A while ago I spent time researching rice as I was trying to figure out if it mattered what type I used. I was looking up the rice used in idli, the soft steamed bread used in Southern India for breakfast. There they use, surprisingly, a rice they call idli rice, and this is available through Spices of India. But did it matter what I used?
Friday, 29 October 2010
Rice – does it matter what you use?
Posted by Lois Parker at 16:42