|M&S gluten free 'posh dogs'|
Another visit to a motorway service station and a hunt for something to eat in the M&S. A hand of tiny sweet bananas and a fruit jelly....and a packet of 'Posh Dog's for later in the campervan. These are large sausages that beg for a soft roll, mustard and a pile of softly cooked onions.
These sausages say they are best cooked on the barbecue, but I just did them indoors in a pan as it was late and I was hungry. They take a while to cook, but are very good and well worth adding to your repertoire, particularly if we get a summer where eating outside is possible. We ate these hot and also cold with chutney.
They do contain sulphites, but none of the other standard allergens. They are made from outdoor reared pork.